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Posts Tagged ‘Recipes’

Medical Marijuana Doctors and Cards

Tuesday, April 6th, 2010

There are many companies offering services related to medical marijuana in Denver Colorado. With every industry you have the good the bad and the ugly. One company falling in the good category has assisted thousands of patients with registering for a medical marijuana card and seeing a medical marijuana doctor specializing in cannabis as medicine.

(CMM) Colorado Medical Marijuana LLC can walk patients through the application and registration process of applying for a medical marijuana card from A to Z. The (CMM) staff is friendly and knowledgeable and the process is fairly quick and painless (around 20-40 minutes). The prices at CMM are competitive and the service is quick. Ask a (CMM) representative about their low income and veteran specials 303-625-4012

Colorado Medical Marijuana LLC
9233 Park Meadows Drive Suite 214
Lone Tree, CO. 80124
303-625-4012
Staff@coloradomedicalmarijuana.com
www.coloradomedicalmarijuana.com

How to prepare marijuana so that it can be consumed

Monday, March 2nd, 2009

Most recipes call for the making of a certain quantity of “Marijuana Butter,” which is then used as butter would normally be used in a cooking situation. THC is not a water-soluble compound, so butter would naturally be a good carrier substance for ingestion. Just substitute butter with “Marijuana Butter” the next time you bake…

Melt one pound of butter in a pan. Add 28g (or more) thoroughly ground herbs to the pan. Let it simmer carefully for about 15 minutes until the butter has gotten a green color – be careful not to burn the mixture. Squeeze the butter through a fine strainer. While you use the strainer, it helps to keep the leaves away in a corner of the pan by using a spoon. Squeeze thoroughly to get out as much of the butter as possible. Discard remaining leaf matter.

Marijuana Brownies

Monday, March 2nd, 2009

2 Eggs 
3/4 c Sugar 
1 ts Vanilla 
1/2 c of marijuana butter or margarine; melted 
3/4 c Chocolate; ground 
2/3 c Unsifted flour 
1/4 ts Baking powder 
1/4 ts Salt 
1/2 c Walnuts; chopped 

Heat oven to 350 degrees F. Using a spoon, stir eggs with sugar and vanilla; add butter. Sift Ground Chocolate with flour, baking powder and salt. Stir into egg mixture; add nuts. Spread into greased 8 or 9″ square pan. Bake at 350 degrees F for 20-30 minutes. For extra chewy brownies, use 8″ pan and less baking time. For cake like brownies use 9″ pan and longer baking.